Qualification and Experience:

• Master's Degree (sixteen years education) in Agriculture/Plant Health, Veterinary/Public Health, Food Science, International Trade, Marketing or a related discipline (M.Phil, PhD preferred)
• Minimum m 12 years of relevant experience representing national positions in international meetings, technical committees, and SPS negotiations (plant and/or animal health/food safety).
• Demonstrated capability to develop negotiation strategies, resolve technical trade barriers, and manage complex stakeholder interests.
• Strong knowledge of SPS frameworks, market access processes, and international standard-setting bodies
• Excellent drafting, communication, and stakeholder management skills.
• Research publications or demonstrated technical credibility (preferred).

Instructions:

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